• 1 box Chex rice
  • 2 boxes Chex corn
  • 1 box Crispex
  • 1 small box Cheerios
  • 1 bag pretzel sticks (thin)
  • 2 cans mixed nuts
  • 1 Pint Wesson Oil
  • 1 TBSP+ Worcestershire sauce (or coconut amino acids)
  • Garlic Salt to taste


  1. Preheat over to 200
  2. In a large clean trash bag dump all the dry ingredients except Garlic Salt and mix
  3. Add in wet ingredients by drizzling them over the top and mixing one at a time
  4. Add in Garlic Salt to taste and mix
  5. Spread onto pans and bake in over at 200 degrees for 2 hours
  6. Makes a lot – see image above

A note to our allergy friendly subscribers: All of our ingredients and meals are gluten free, soy free, dairy free, peanut free, and vegan. To make the meal 100% vegan just exclude any meat that may be recommended to go along with the meal.